AWESOME Whacking Session at Hee Lai Ton (喜来登)

Went to Hee Lai Ton at Puchong for ALL-YOU-CAN-WHACK lunch last Friday.

First up was Shark Fin's soup.
I really don't know whether there were any Shark Fin's inside XD

Black Pepper Pork

Don't know what vege this is, but I think it's yau mak
with this sauce that has a spicy tinge to it.
I think they added 腐乳 (fermented tofu) also.

Claypot Pork Belly with Salted Fish

Prawn with some sweet sauce, I don't know what it is (maybe Marmite).

Obvious enough, this is Fried Egg.
There was some stuff inside, but I can't remember what.

Marmite Pork

Fried Squid with Salted Egg if I'm not mistaken.

Steam Fish with garlic or ginger I can't remember.

Fried Tofu!!!
We had like 7 portions of this XD

Pork with Ginger and Spring Onion

Sweet and Sour Pork

I think this is Thai Style Fish.

Claypot Tofu

I have no idea what this is except that it is pork.
I didn't really like it.

Steam Fish with 菜脯 (rough Hokkien pronunciation - chai poh)
I have no idea what it's called in English =S

Sea Coconut with either Longan or Lychee
I'm not sure which it is because this is the only thing I didn't eat.
I was already full and was saving what stomach space I had left for the other desserts.

Honeydew, Watermelon and Papaya.

花生糊 (Peanut Gruel?? =S)
This wasn't very nice because it wasn't thick enough.

锅饼 (Chinese Pancake with Lotus Paste)
This wasn't as nice as I expected also.
I think they didn't fry it properly so it ended up too oily.
And I learned a new way of eating this...dipping it in the 花生糊.
*LOL*
It didn't taste as bad as I thought it would >_<

After three hours of non-stop eating,
the guys were totally stuffed.
David was just trying to act cool *tsk tsk*

We were obviously much merrier
despite being stuffed up to our throats as well =P

We seriously ate A LOT that day.
It was totally worth it though for RM 27.80 nett/pax.
Quoting Melissa "No wonder all of us eat till vomit shit!!!"
*LOL*


all photos courtesy of Brian